Cocoa, chocolate, and similar products — Specifications
Establishes commercial names, physicochemical specifications, and labeling requirements for cocoa, chocolate, and similar or cocoa-derived products.
Last updated: 2024-07-15
Determine the correct denomination: chocolate, coating, substitute, etc.
Confirm compliance with minimum cocoa percentages for the declared denomination.
Prepare label with denomination, composition, NOM-051, and importer data.
Present documentation and labeling for customs clearance.
Merchandise detention, fines up to 80,000 UMA, market recall.
Camtom helps you identify and comply with all applicable regulations for your imports.