TIGIE Tariff Fraction
Aceite de soya en bruto desgomado
Chapter
15 — Grasas y aceites animales o vegetales; ceras
Section
III — Grasas y aceites animales o vegetales
Duty Rate
10%
Unit of Measure
Lt
Chapter 15 covers animal or vegetable fats and oils, their cleavage products, prepared edible fats, and animal or vegetable waxes. This chapter includes high-volume trade products such as palm oil, soybean oil, olive oil, and lard. Classification depends on the refining process, fatty acid content, and intended use (food vs. industrial). Duty rates can vary significantly based on the degree of processing and applicable trade agreements.
Classification varies by oil refining degree
Nutrition labeling mandatory for food products
Anti-dumping duties possible on subsidized oils
Kosher/Halal certification may be required for target markets
Informational reference only: The information on this page is provided as a general reference. For accurate tariff classification with advanced AI reasoning, use TariffPro.
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