What permits are needed to import seafood into Mexico?

A CONAPESCA permit is required depending on the species, plus a health certificate from the country of origin and compliance with NOM-242-SSA1. CITES permits are needed for protected species.

What is the duty rate on imported salmon?

Salmon from the U.S. and Canada enters at 0% under USMCA. Salmon from Chile and Norway pays between 0% and 20% depending on processing type and specific tariff heading.

Is sanitary inspection required at customs?

Yes, fishery products are inspected by SENASICA at the port of entry to verify temperature, freshness, and compliance with Mexican sanitary standards.

What permits are needed to import seafood into Mexico?

A CONAPESCA permit is required depending on the species, plus a health certificate from the country of origin and compliance with NOM-242-SSA1. CITES permits are needed for protected species.

What is the duty rate on imported salmon?

Salmon from the U.S. and Canada enters at 0% under USMCA. Salmon from Chile and Norway pays between 0% and 20% depending on processing type and specific tariff heading.

Is sanitary inspection required at customs?

Yes, fishery products are inspected by SENASICA at the port of entry to verify temperature, freshness, and compliance with Mexican sanitary standards.

Chapter 03

Fish, crustaceans and molluscs

Chapter 03 covers fish, crustaceans, molluscs, and other aquatic invertebrates, whether live, fresh, chilled, or frozen. Mexico imports significant volumes of salmon, cod, shrimp, and tuna. Imports require CONAPESCA permits and sanitary certificates. Aquaculture products have additional specific regulations.

Key products

Frozen salmon

Shrimp

Fresh tuna

Cod

Tilapia

Squid and octopus

Lobster

Common tariff headings

0301 0302 0303 0306 0307

Average duty range

0–20%

Actual rates depend on the specific tariff heading, country of origin, and applicable trade agreements (USMCA, EU-Mexico FTA, CPTPP, etc.).

Applicable regulations (NOMs)

NOM-028-SSA1 — Fishery products
NOM-029-PESC — Shark fishing
NOM-242-SSA1 — Fresh and processed fishery products

Import notes and tips

A CONAPESCA permit is required for certain species. Products must comply with NOM-242-SSA1 sanitary quality standards. Endangered species require a CITES permit. Shrimp imports from certain origins require a sustainable catch certificate.

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Fish, crustaceans and molluscs

Key products

Common tariff headings

Average duty range

Applicable regulations (NOMs)

Import notes and tips

Frequently asked questions

Fish, crustaceans and molluscs

Key products

Common tariff headings

Average duty range

Applicable regulations (NOMs)

Import notes and tips

Frequently asked questions